Grown in the misty heights of India’s Blue Mountains, Tiger Hill Nilgiri Estate Black Tea is a distinguished single-estate offering celebrated for its bright, brisk character and smooth, medium-bodied flavor. The tea’s dark Sinensis leaves yield a vibrant amber to coppery infusion, with subtle citrus and sweet floral notes, and a whisper of caramel undertones that add depth and elegance.
Thanks to the estate’s high elevation—ranging from 4,500 to 6,000 feet—and its unique climate, this tea develops a clean, refreshing taste that’s both mild and aromatic, making it ideal for any time of day. Its clarity and natural sweetness also make it a favorite for iced tea, as it resists clouding and remains brilliantly clear.
Whether enjoyed straight or with a splash of milk, Tiger Hill Nilgiri Black Tea offers a versatile and satisfying cup—perfect for those who appreciate the finesse of a well-crafted Indian black tea with the body of a Ceylon and the brightness of a highland brew.
Ingredients: black tea
Steep time: 3-5 minutes
